Cooktops come in many different styles. Some have heating elements under the food's surface, others have a fan assisted circulation of hot air, while still others are completely surface mounted with no heating element at all. Some use electricity to power the burners, some use gas and others ceramic. All require different methods of cooking and are suited to different cooking tastes and textures. Here is a summary of cooktops types and features to help you choose a new cooker.Electric - An electric cooktop can be a single, double or triple grill. They are usually made of stainless steel, white, gray or black and feature a single control knob. Cooking ranges from soft, medium and hot settings. There is usually a small gas burner beneath the cooking surface.Gas - A gas cooktop heats using electricity, propane or natural gas. The cooking surface is not visible and cooking takes place below the heat source. Most gas cooktops have a protective plate to prevent damage to electrical cables. There is generally a fan assisted heating element underneath the cooking surface to evenly distribute heat. There is typically a small gas burner to provide a warm glow for those extra special cooking occasions. These types of electric cooktops may be a bit more expensive than other types of cooktops.Induction - A popular choice among cooks is induction cooking top. These cooktops heat using magnetic energy which heats the cooktop directly. https://justpaste.it/44tkm Cooks find that induction cooktops produce more even cooking with more even browning. These types of cooktops also provide a smooth cooking surface and do not require the same amount of fuss with the cleaning factor.Ceramic - A ceramic cooktop is made from ceramic materials. There is either a built in ceramic burner or individual burners that can be individually controlled. Because ceramic is conductive to electrical current, heat is conducted through the ceramic material as well. Cooks find these types of cooktops to be very safe and user-friendly.Canister - A popular type of cooktop is the canister style. This consists of a single vessel that contains all of the necessary pots and utensils. Cooks who prefer to prepare meals from different sized pots and utensils can opt for induction cooktops that have separate heat sources for pots of varying sizes. These types of canisters are more energy efficient than most other styles of cooking pots of similar shape.<img width="341" src="https://thumbs.dreamstime.com/z/scraper-vitroceramic-cooktops-22228949.jpg">Convection - In the past, convection ovens were the only style available for cooks. These ovens contained a fan and heated element that circulates hot air around the food. These cooking methods are still available but the newer induction cooktops surpass them in terms of convenience and effectiveness. These newer ovens provide consistent heating and cooking methods that use much less electricity.Glass-ceramic surface - Unlike traditional gas and electric burners, which rely on an electric ignition, these cooktops run on electricity. This means there are no pilot lights, and no ignitions are necessary. These advantages make them especially popular with homeowners who desire an easy clean surface. Cooktops that use glass-ceramic surface do require some additional attention when compared to traditional gas and electric burners.Electric vs. Gas - There is little debate among professional chefs when it comes to choosing between electric and gas models for cooking. While both are excellent choices, there are several pros and cons associated with each type. The primary advantage of an electric cooktop is that they are easier to clean and maintain, and they are typically more space-saving than gas models.Ceramic vs. Glass-ceramic - A major pro for gas and electric cooktops is simply the fact that they provide better heat transfer than ceramic models. However, as soon as you add a second heat source to the mix, ceramic heaters quickly become a drag. There are a couple of cons to consider when comparing glass-ceramic induction cooktops to gas and electric ones.As with any appliance, you get what you pay for. If you're looking for a compact, affordable solution that will get your cooking done quickly and keep your home well maintained, then gas is probably a great way to go. If you have larger cooking tasks at hand, such as braising steaks or preparing food for a large party, you may want to consider investing in a glass induction cooker. While these types of cooktops require a more steady heat output, they can heat up fast and evenly, which is very important when you're preparing foods that need to be cooked evenly. Glass cooktops are also easy to clean, so even if you don't use it all of the time, you can ensure that your cooktop will remain looking great.


トップ   編集 編集(GUI) 凍結 差分 バックアップ 添付 複製 名前変更 リロード   新規 一覧 単語検索 最終更新   ヘルプ   最終更新のRSS
Last-modified: 2021-11-21 (日) 12:38:40 (896d)